Water for Food conference draws experts from around the world
Apr 4th, 2011 | By tfedderson2 | Category: Campus News, March 31Representatives from at least 24 countries are expected to participate in the third annual global Water for Food Conference May 1-4 at Lincoln’s Cornhusker Marriott Hotel. In keeping with this year’s conference theme — “Paths to Solutions” — more than 40 speakers from universities, agriculture, industry, governments and nongovernmental organizations worldwide will explore potential solutions […]